• Samantha Conway

Super Easy Savoury Oatmeal Recipe


1/2 cup oats

1/2 cup bone broth (or vegetable broth, or water and garlic salt)

1 cup butternut squash soup


1 cup sautéed veggies (I recommend spinach)

Fried egg


Cook your oats in the broth per the directions for your oats (if microwavable, microwave for 90 seconds)

Heat butternut squash soup (you can use your favourite recipe or store-bought soup, I use this recipe)

Sautee your veggies

Fry your egg

Combine oats, soup and veggies, and top with fried egg


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